Ojotu, Eke Mike, Department of Food Science and Technology, Federal University of Agriculture, Makurdi, Nigeria., Nigeria

• American Scientific Research Journal for Engineering, Technology, and Sciences Vol. 77 No. 1 (2021) - Articles
  Effect of Incorporating Orange Flesh Sweet Potato Flour, Starch and Non-starch Residue Flour to Wheat on the Quality Characteristics of Cookies.
  Abstract  PDF