Selectivity of Herbicide 2,4-D, Isolated and In Association, In Pre-Emergency in Culture of Açaí

Authors

  • Ramon Witalo Dias Alves Federal University of Pará. Tocantins/Cametá Campus, jatobá street, Monte Castelo, Tucumã-Pa, 68385000. Agronomist.
  • Evaldo Morais da Silva Federal University of Pará. Tocantins/Cametá Campus, Rua Padre Antônio Franco - MATINHA, Cametá - PA, 68400-000. Agronomist. MSc Vegetal Production, PhD student in Biotechnology and Biodiversity.
  • Mariana Casari Parreira University of the Açores, Institute for Research and Agrarian Technologies and Environment (IITAA). Rua Capitão João D'Ávila, São Pedro, 9700-042, Angra do Heroísmo, Açores, Portugal. Professor Assistant. Phytotechnics.
  • Jefferson dos Santos Martins Federal Rural University of the Amazon. Avenida Presidente Tancredo Neves, Nº 2501 Neighborhood: Terra Firme Zip code: 66.077-830 City: Belém-Pará-Brasil. Eng. agro. esp. Agroforestry Systems, Master's Student in Agronomy.
  • Elonha Rodrigues dos Santos Faculty of the Amazon (FAMA), Address: Rua Walisson Junior Arrigo, 2043 - Bairro Cristo Rei, Vilhena - RO, 76983-496. Agronomist, MSc Plant Production, Phd Agronomy.
  • Clovis Maurilio de Souza Federal University of Tocantins, Gurupi Campus, Rua Badejós lt6 7 s/n farms 69/72, rural area, CP. 66 zip code 77402970, Gurupi TO. Agronomist. MSc in Phytotechnics, Dr. Temperate Climate Fruit.
  • Meirevalda do Socorro Ferreira Redig Federal University of Pará. Campus Tocantins/Cametá, Rua Padre Antônio Franco - MATINHA, Cametá - PA, 68400- 000. Agronomist. PhD in Agricultural Sciences.
  • Thiago Gledson Rios Terra Federal University of Tocantins, Gurupi Campus, Rua Badejos, farms 69-72, s/n, Jardim Sevilha, Gurupi - Tocantins. Agronomist, Master in Plant Production, Doctor in Phytotechnics.
  • Elessandra Laura Nogueira Lopes Federal University of Pará. Campus Tocantins/Cametá, Rua Padre Antônio Franco - MATINHA, Cametá - PA, 68400-000. Agronomy. MSc Soils and Nutrition of Plants, Dr. In Agroecosystems of the Amazon.
  • Marcos Augusto de Souza Gonçalves Federal Rural University Amazon. Belem Campus, Av. President Tancredo Neves, No. 2501, TERRA FIRME, Belém - PA, 66077-830. Agronomist. Master's student in Socioeconomics, Natural Resources and Agribusiness Development.
  • Antonio Carlos Martins dos Santos Federal Institute of Pará. Campus Itaituba, Rua Universitário, s/n - Bairro Maria Magdalena Itaituba / PA, CEP: 68183-300. Agronomist, Doctor in Plant Production.
  • Lucélia Martins de Andrade Federal Rural University of the Amazon. Avenida Presidente Tancredo Neves, Nº 2501, Neighborhood: Terra Firme. Belém - PA. Zip code: 66077-830. Veterinary Medicine msc. in animal health and production in the Amazon, doctoral student in animal health and production in the Amazon.
  • Omar Machado de Vasconcelos Federal University of Pará. Belém Campus, Rua Augusto Corrêa, GUAMÁ, Belém - PA, 66075-110. Agronomy. Master's in Family Agriculture and Sustainable Development.
  • Antonio Marcos Quadros Cunha Federal University of Pará. Campus Tocantins/Cametá, Rua Padre Antônio Franco - MATINHA, Cametá - PA, 68400-000. Zootechnician, Dsc in Animal Production

Keywords:

Euterpe oleracea Mart, herbicide association, Phytoo-toxication

Abstract

With the growth of acai planted areas, further studies on herbicides are needed in this palm tree of great potential. Thus, the present work aimed to evaluate the selectivity of the 2,4-D herbicide applied in pre-emergence, isolated, and in association, with acai seedlings. The experimental design was randomized blocks with 4 replications. Increasing doses of 2,4-D isolated (502.5, 1,005 and 2,010 g e a ha) and associated with picloram (960 g e. a ha), triclopyr (960 g e. a ha) were applied as treatments. and glyphosate (1,110 g e. a ha), one more control without application. At 3,7,14,21,28 and 35 DAA, the percentage of phytointoxication, height (cm), and the number of leaves of the acai seedlings were determined. At the end of the evaluations (35 DAA), the 2,4-D isolated applications obtained the best results, with low phytointoxication visual percentage, higher plants, and a larger number of leaves, showing selective culture. However, the association of the 2,4-D herbicides with picloram, in all doses used, had negative effects on the evaluated parameters, evidencing the non-selectivity of the acai berry crop.

Author Biographies

Ramon Witalo Dias Alves, Federal University of Pará. Tocantins/Cametá Campus, jatobá street, Monte Castelo, Tucumã-Pa, 68385000. Agronomist.

Agronomist.

Evaldo Morais da Silva, Federal University of Pará. Tocantins/Cametá Campus, Rua Padre Antônio Franco - MATINHA, Cametá - PA, 68400-000. Agronomist. MSc Vegetal Production, PhD student in Biotechnology and Biodiversity.

Agronomist. MSc Vegetal Production, PhD student in Biotechnology and Biodiversity.

Mariana Casari Parreira, University of the Açores, Institute for Research and Agrarian Technologies and Environment (IITAA). Rua Capitão João D'Ávila, São Pedro, 9700-042, Angra do Heroísmo, Açores, Portugal. Professor Assistant. Phytotechnics.

Professor Assistant. Phytotechnics.

References

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Published

2022-10-20

How to Cite

Alves, R. W. D., Silva, E. M. da, Parreira, M. C., Martins, J. dos S., Santos, E. R. dos, Souza, C. M. de ., Redig, M. do S. F., Thiago Gledson Rios Terra, Elessandra Laura Nogueira Lopes, Marcos Augusto de Souza Gonçalves, Antonio Carlos Martins dos Santos, Lucélia Martins de Andrade, Omar Machado de Vasconcelos, & Antonio Marcos Quadros Cunha. (2022). Selectivity of Herbicide 2,4-D, Isolated and In Association, In Pre-Emergency in Culture of Açaí. American Scientific Research Journal for Engineering, Technology, and Sciences, 90(1), 195–203. Retrieved from https://asrjetsjournal.org/index.php/American_Scientific_Journal/article/view/7972

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